Hawaii black salt is pigmented with charcoal. The black salt stone gives the characteristic touch of barbecue, especially addressed to meats. The visual contrast of black salt, when it is always white, it highlights dishes in an innovative, this attribute is highly valued by consumers.
The salt stone adds the optimal amount of salt for itself, it can be used as cooking utensil for different types of foods (meat, fish and vegetables), it contributes to get properties and essential trace element characteristics of the salt that are basic for the human beings. The bioelements interact in the metabolic processes and help to restore the natural balance of your body to enjoy a good health.
Excellent amount of salt.
Use it everywhere, it doesn't make smoke.
Multipurpose: griddle, dish and seasoner.
Power & Emphasizes the natural food flavors.
Minerals and trace elements.
Revolution your cooking and taste.
An ideal gift.
Rated by our customers.